Recipes
George Vutetakis, longtime vegan chef and author of The Vegetarian Guy blog, is a leader in the creation of delicious and innovative vegan and vegetarian cuisine. He shares some of his exciting plant-based recipes using Only! Plant Based as the secret ingredient!
Spinach Artichoke Dip
Ready for kick-off! This easy-to-make dip will be a crowd favorite at any tailgate or game-time spread. Addictively delicious, you may want to make a double batch.
Heavenly Pinto Bean Enchiladas
A traditional Mexican favorite is taken up a notch with a drizzle of the tangy and cooling Only! Plant Based Sour Cream! A nutrient dense and flavorful dish, this recipe uses pinto beans, jalapeno and is topped off with a zesty salsa verde.